| Dining options | 
| Prónay balance food breakfast basket | for 2 people 11.900 HUF / basket | 
| Prónay balance food dried fruits | 10 dkg | 
| Prónay balance food fruit jam | 165 ml | 
| Prónay balance food cheese selection with smoked, soft and hard cheeses | 8 dkg | 
| Gladius salami | 15 dkg | 
| Prónay balance food unflavoured or fruit yoghurt | 2 * 165ml | 
| Muesli | 10 dkg | 
| Home baked fresh baguette | 1 baguette 420g | 
| Milk 2,8% | 0,5 liter | 
| Butter | 10 dkg | 
| Fresh vegetables, fruits | |
| Fresh raw eggs | 4 eggs | 
| Orange juice | 0,5 liter | 
| Prónay balance food picnic basket | for 2 people 16.900 HUF / basket | 
| Prónay balance food fruit jam | 165 ml | 
| Prónay balance food cheese selection | 8 dkg | 
| Gladiusz salami | 15 dkg | 
| Prónay balance food seeds | 8 dkg | 
| Butter | 10 dkg | 
| Home baked fresh baguette | 1 baguette 420 g | 
| Fresh vegetables, fruits | 50 dkg | 
| Home baked fresh butter croissants | 2 croissants | 
| 1 bottle of home made levander syrup | 0,5 liter | 
| 1 bottle of Csendes Dűlő 2018 Kéknyelű wine | 1 bottle 0.75 l | 
| Hot food options | Minimum order 10.000 HUF/ occasion | 
| Red wine Cserháti deer ragout, delicious forest mushrooms, homemade polenta (GM / LM) | 5400 HUF | 
| Duck leg fried in fat, stewed red cabbage, roasted potato noodles (LM) | 4900 HUF | 
| Pork belly, stewed red cabbage, shaped potatoes (GM / LM) | 4900 HUF | 
| Fried potato noodles with wild mushroom peppers (LM) | 4400 HUF | 
| Sheep curd and fried pork chops | 2900 HUF | 
| Salted caramel glass dessert, seasonal fruit | 2300 HUF | 
| Prónay walnut brownie, homemade jam (GM / LM) | 2100 HUF | 
| Cottage cheese dumplings, homemade honey sour cream | 2100 HUF | 
Our prices are gross prices, including VAT and delivery.
Please let us know your food needs 2 days before arrival. We deliver all ordered food to the cottages on the requested day and prepare them in the refrigerator. Our chef has worked out the menu in such a way that the meals preserve their quality even if microwaving or heating them on fire.